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SmootSmack 05-18-2006 02:38 AM

George Foreman Grill
 
Does anyone have one of these? I've heard nothing but great things about them, and I'm thinking of purchasing one.

Just wondering what any of you who own one think and also trying to get a little first-hand info on all the different types.

saden1 05-18-2006 02:42 AM

Re: George Foreman Grill
 
I have one. It's pretty good except for the fact that you have to clean the damn thing yourself. A self-cleaning feature where I cook on the bastard and it cleans itself would have been nice.

p.s. George Foreman sold the rights to the Grill for 250 million dollars. Now that's an endorsement deal!

That Guy 05-18-2006 02:44 AM

Re: George Foreman Grill
 
i've used them a bunch and i have a lot of cheap friends that own them ;)

great for the price, and much easier to work with than an actual full scale grill. part of why they're so popullar is they do exactly what they say they do and they're SUPER cheap. cleaning is a bit of a pain, but that's true for most grease pans.

SmootSmack 05-18-2006 02:50 AM

Re: George Foreman Grill
 
[QUOTE=saden1]I have one. It's pretty good except for the fact that you have to clean the damn thing yourself. A self-cleaning feature where I cook on the bastard and it cleans itself would have been nice.

p.s. George Foreman sold the rights to the Grill for 250 million dollars. Now that's an endorsement deal![/QUOTE]

which one do you have?

saden1 05-18-2006 03:03 AM

Re: George Foreman Grill
 
I have this [URL="http://www.amazon.com/gp/product/B000309TJ0/qid=1147932016/sr=8-6/ref=pd_bbs_6/103-7890781-0897421?%5Fencoding=UTF8&v=glance&n=284507"]one[/URL] and this [URL="http://www.amazon.com/gp/product/B00005851Z/qid=1147932016/sr=8-7/ref=pd_bbs_7/103-7890781-0897421?%5Fencoding=UTF8&v=glance&n=284507"]one.[/URL]

That Guy 05-18-2006 03:15 AM

Re: George Foreman Grill
 
most of my experience is with the 20$ one.

Redskins8588 05-18-2006 03:59 AM

Re: George Foreman Grill
 
They are good I use mine alot, for things like bergers, chicken, sandwiches, and quesideas(SP). But dont expect to get a good steak off of one that has ben my experience...

For the price and what you can cook, esp. if you are into fast and quick when cooking, they are worth it...

dmek25 05-18-2006 06:52 AM

Re: George Foreman Grill
 
like said before,they are worth it but a pain in the ass to clean.the new one i got ,the trays slide out and i just pop it into the dishwasher

NAVYSKINSFAN 05-18-2006 07:20 AM

Re: George Foreman Grill
 
I love mine. It makes the best grilled cheese in the world! Everyone here is right about the cleaning thing though.

cpayne5 05-18-2006 08:23 AM

Re: George Foreman Grill
 
I was given one last year and I absolutely hate it. It makes the worst burgers ever.

ArtMonkDrillz 05-18-2006 09:10 AM

Re: George Foreman Grill
 
My roommate fancied himself a geat Foreman grill chef. He used to make porkchops and stuff all the time on it.

I pretty much only used it when I was drunk for quick grilled cheese or frozen hamburgers. Not bad for a quick meal.

Mattyk 05-18-2006 09:32 AM

Re: George Foreman Grill
 
Get one with the removable plates, otherwise it's a huge pain to clean. With the removable plates you can just take them off, give them a wipe and toss them in the dishwasher.

I use mine more in the winter when I can't get outside to grill.

TheInspector 05-18-2006 09:51 AM

Re: George Foreman Grill
 
[quote=NAVYSKINSFAN]I love mine. It makes the best grilled cheese in the world! Everyone here is right about the cleaning thing though.[/quote]

I agree with Navy, they definitely make fantastic grilled cheese sandwiches!

ArtMonkDrillz 05-18-2006 10:04 AM

Re: George Foreman Grill
 
just don't forget to take the wrapper off the cheese first. My grandmother accidently did that once when I was a kid and now I have always feel the need to check before I take a bite.

BDBohnzie 05-18-2006 11:01 AM

Re: George Foreman Grill
 
I have [url=http://www.esalton.com/images/catalog/products/large/GRP99.jpg]this one[/url]...

it works great. has temperature control, and removeable plates. burgers, dogs, marinated chicken breasts, shrimp, veggies. I don't do steaks on them because the fat is where a steak gets all its flavor, and the whole point of the Foreman is to "knock out the fat".

never tried grilled cheese...i have a nice double burner griddle that I use instead, but i may have to give it a try.


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