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Re: Taking questions for columnist Rick Snider (DC Examiner)
I have three serious questions and one kind of silly one.
1. Is it proper form to put mayo on a cheesesteak?
2. What condiments are on a Rick Snider hot dog?
3. Pizza: Deep Dish or Thin Crust?
4. What is the minimum that must happen this season for it to be considered a successful season?
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