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BDBohnzie · 05-31-2007, 08:24 AM

I love my grill. It's the Weber Performer, charcoal grill with a gas ignite system.

Toss the coals in, turn on the propane and ignite. Leave the gas on for 5 minutes to heat up the coals and get them burning, turn it off, and in another 20 minutes or so, the fire's ready to go. I can get home from work at 5pm, get the grill going, and by 6, we're sitting down to eat.

But as Mike said, doesn't matter how the meat's cooked, as long as it's good, and there's a cold beer in my hand, I'm set.

05-31-2007, 08:24 AM	#22
BDBohnzie Playmaker Join Date: Feb 2004 Location: Frederick, MD Age: 46 Posts: 4,628	Re: Got charcoal? I love my grill. It's the Weber Performer, charcoal grill with a gas ignite system. Toss the coals in, turn on the propane and ignite. Leave the gas on for 5 minutes to heat up the coals and get them burning, turn it off, and in another 20 minutes or so, the fire's ready to go. I can get home from work at 5pm, get the grill going, and by 6, we're sitting down to eat. But as Mike said, doesn't matter how the meat's cooked, as long as it's good, and there's a cold beer in my hand, I'm set. __________________ Bad Things man, I mean bad things... “WE TOOK HIM IN THE SIXTH ROUND SO WE'RE NOT SMART EITHER.” - Shanny on what the Skins saw in Alfred Morris