Re: Who's Cooking Turkey And How
My wife's aunt still does it the old-fashioned way...20 lb turkey in the oven early in the AM. My parents usually get one of the boxed deals at Giant...where the turkey is precooked, and all you do is heat it up. It's always been pretty good. Dad makes an awesome sausage and pecan stuffing. I keep telling him we need to deep fry one year...
|