Quote:
Originally Posted by EternalEnigma21
I went amd deep fried the turkey. Turned out pretty good and was a nice chance for the guys to get outside and have a nice cigar and some beer. Turned out nicely. I also made stuffing that required 3 lbs shrimp, 1lb bacon and 1lb andouille sausage that was a big hit. I love cajun cuisine.
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thats my kind of stuffing right there. bravo to your sir. bravo.