Quote:
Originally Posted by drew54
SBF I would love to be there and enjoy that tasty bbq. But Iowa is WAY WAY to far away.
I love smoking pork loins on my Weber grill. I will have to trade secrets with you, but not on the board. These recipes are confidential.
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I have some good ones to share too. Rubs, Sauces and tricks
mike@nagshead.net
http://nagshead.net
703-490-6674
I'm working on opening a BBQ place here in VA this spring/summer
peace and I'll have ya with me in spirit like I will the rest of the warpathers
peace