[los panda]

figured this could be a very helpful thread, i love making new foods. this is my current wing sauce, i base many of my sauces off the same base:

base:
4 tbsp butter
4 tbsp hot sauce
1 tbsp white vinegar

honey-garlic add ons:
2 tbsp honey
2 tbsp minced garlic (pour some of the liquid in if you love garlic)
juice of half a lemon
*any kind of pepper/spice you like, if you like 'em spicy (more lemon juice, too)

i'm rounding these measurements, make the base to taste, and add the next ingredients one at a time to taste, should be safe.

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