Quote:
Originally Posted by Mattyk
Yup, that's the way to do bacon. Well, the way my wife does it at least. I just reap the rewards of her work. 
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My wife does most of the cooking, but when it comes to breakfast, I'm the one in the kitchen. Not that she doesn't make good breakfast (she does), but I love making breakfast. My Dad was the same way growing up. Weekends, he'd man the kitchen for some awesome breakfasts. He always told the same story about being a short order cook in a diner near College Park, where the main cook was able to crack 3 eggs at a time with one hand onto the griddle without any shells in the eggs.