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Old 06-12-2021, 12:53 PM   #1
Chico23231
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Re: Food Vices
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Originally Posted by sdskinsfan2001 View Post
Randomly bought pork and tried grilling it for the 1st time. Turned out pretty good. Never really thought about pork as something to grill.

Anyone try grilling fish? Might try that next.
I would suggest only thick cut fish like salmon or tuna steaks, but both are delicious. Blacken tuna steaks recipes…I’ll flip salmon and get grill marks on top too. You always have to be careful though
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Old 06-12-2021, 01:01 PM   #2
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Re: Food Vices
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I would suggest only thick cut fish like salmon or tuna steaks, but both are delicious. Blacken tuna steaks recipes…I’ll flip salmon and get grill marks on top too. You always have to be careful though
I pretty much only eat salmon at home when I have fish. So that's what I would be grilling.
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Old 06-12-2021, 05:57 PM   #3
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Re: Food Vices
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I pretty much only eat salmon at home when I have fish. So that's what I would be grilling.
The Mrs use a little trick and it seems to work. She slice's a lemon and lays down some slices on the grill and puts the Salmon on the lemon slices and cooks it like that . Has the lemon zest but doesn't stick to the grill.
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Old 09-15-2021, 11:29 AM   #4
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Re: Food Vices
Hot Pastrami sandwiches are so money. Had 1 last night. That shit was awesome.
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Old 09-15-2021, 03:55 PM   #5
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Re: Food Vices
Maine Blueberry pancakes! Butter and bacon and real syrup!






This was dinner tonight!
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