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Originally Posted by Redskins_P
My buddy is having a party at his house. Supposedly we're getting a keg, and grillin some meat. Also someone is supposed to bringing 200 buffalo wings. Love me some wings.....
I will probably start drinking around 3 or 4, so that by kickoff I have nice buzz going.....
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If you like wings i cook the best! Its pretty easy, slow grill over hickory (or any other chips) for about 1 1/2 hours (the longer the better just don't dry them out). When done shak in a bowl with texas pett hot wing sause to your liking. The tast of chicken and hickory is much better than fried. Only problem is after your friends have them your stuck cooking them until you teach someone else how to cook them.