Let's talk good beer

[RobH4413]

Originally Posted by RedskinMike

Congrats on the homebrew, most people don't realize how good of a beer they can make on their own. I've been brewing for a while now and just converted 2 kegs to brewpots so I can do 10 gallon batches. After you get a few batches in consider the switch to all grain.

Thanks, Glad I started brewing...I'm absolutely hooked.

Have you noticed a significant difference between all-grain and extract method? Just curious... I'd like to go to all-grain, but I need a bigger set up.

Also, Where did you get your supplies / how did you convert the kegs to brewpots?

To stay on topic:

Another delicious beer. Weyerbacher's Merry Monks Ale. Go for it.

[RedskinMike]

Originally Posted by RobH4413

Thanks, Glad I started brewing...I'm absolutely hooked.

Have you noticed a significant difference between all-grain and extract method? Just curious... I'd like to go to all-grain, but I need a bigger set up.

Also, Where did you get your supplies / how did you convert the kegs to brewpots?

To stay on topic:

Another delicious beer. Weyerbacher's Merry Monks Ale. Go for it.

All grain makes a huge difference. Got my supplies at weldlessfittings.com and had someone cut the tops off the kegs and drill the holes needed. Also keeping in the spirit of the thread had a founders breakfast stout last night and it was awesome.

[Alvin Walton]

Originally Posted by RedskinMike

All grain makes a huge difference. Got my supplies at weldlessfittings.com and had someone cut the tops off the kegs and drill the holes needed. Also keeping in the spirit of the thread had a founders breakfast stout last night and it was awesome.

Yea buddy....Founders is out here by me and we go to their brewpub every now and then. The Breakfast Stout is excellent!